Prepare raw ingredients for cooking in order to assist cooks in meal preparation Maintain cleanliness of the assigned areas in order to provide residents with a safe and sanitary dining environment Maintain inventory and security of supplies and equipment Assist stock workers in the inspection and weighing of foods that are delivered; while ensuring quality and verifying quantity Serve food to residents and youth while maintaining portion control Monitor security of the refrigeration and storage areas

Minimum Salary: 30000 Maximum Salary: 36000 Salary Unit: Yearly